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Founded
in the 13th century by the Augustinians, who used the priory
and farmed the land until the dissolution of the monasteries
300 years later in the 16th-century, by where it became a farmhouse.
Situated in a beautiful area with fine gardens surrounding
the Elizabethan wing. Visit the impressive Tudor barn and explore
the mill and wheelwrights shop. |
Taste the fresh scones, bread and cakes made from the flour ground by
the Priory's own watermill, driven by the River Cuckmere. |
